Portland, Maine-Chef Bo Byrne is the owner and chef of TOP Dog Portland. He is also a culinary arts teacher at Southern Maine Community College.
Bunyols de vent dough (nun puffs)
Suggestion: Sprinkle with powdered sugar or cinnamon sugar mixture immediately.
You may also like the original flavor, it tastes good! !
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GRAMBLING, La. (Associated Press)-At the McCall restaurant at Grambling State University, a line of chefs' tables snakes through the building. The students, faculty and staff waited patiently for t
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